Are you looking for the perfect non-slip restaurant shoes for the front or back of house? You’re in the right place! In this The Restaurant CFO guide, I’ll answer common questions like: Why Invest in Quality Restaurant Shoes? Benefits of Restaurant Shoes My Top Restaurant Shoes Read Also: Best Restaurant Books Top 10 Best Restaurant […]
How to Add a Restaurant Business to Yelp
The world is shifting quickly from the old world to one fueled by the internet and digital communication. Don’t let your restaurant fall behind the times. Leverage your digital brand on Yelp to drive sales both onsite and delivery. With more people considering take-out and home delivery over dine-in, having a robust online presence for […]
6 Reasons For A Restaurant Operations Manual
In the restaurant business, it is not just the food that makes a wholesome and complete guest experience. Each element adds to the grandeur of the experience, such as welcoming the guest at the entrance, cleanliness, ambiance, food, service, payment method, and ease, all the small interactions that contribute to the entire experience. To take […]
Why You Should Hire a Bar Consultant
Play your cards right, and you can make your bar the cash cow of your dreams. It can be a sustainable source of revenue and a wholesome experience for your diners and guests. Do it wrong, and it can become a costly endeavor and leave you with no guests at all. If you have years […]
Creating Better Restaurant Comment Cards
Meeting your guests’ expectations will help you generate more customers or increase your customer revisit rate. Exceeding your guest experiences will help you grow. Both meeting and exceeding expectations are always on the agenda of any restaurant owner. Comment cards are one of the most cost-effective ways to gauge your guests’ experience and your team’s […]
9 Ways to Improve Restaurant Operations
In a restaurant, the journey from thought to finished dish is a deep maze of many complex systems. There is a chef, and his team who orders and prepares it, a waiter who brings it to you, a busser who cleans up, and these are just the major touchpoints. Dive further, and there is much […]
Restaurant Daily Report to Track Profitability
A daily report is a powerful tool for running a successful restaurant business. Why do you ask? Successful and profitable days turn into successful and profitable weeks. In turn, these weeks turn into successful and profitable months and quarters. By focusing on owning a single day, we can compound this forward. By watching labor and […]
Largest Restaurant Chains in the World
Opening a single restaurant alone is no easy undertaking, establishing a chain is a whole different and much more complex story. As a restaurant owner or operator, the tale of restaurant chain success is an interesting one that should be read with gusto. The famous chains that we all know started out as a single […]
How to Hire a Restaurant Consultant
Restaurant consultants can not only help you take your business to the next level but teach you valuable skills to continue to take your business to new heights. Contrary to what many restaurant business owners still think, consultants are not always using cookie-cutter solutions to your problems and giving you fixes you do not know […]
What Salary Should You Pay a Restaurant General Manager?
Your restaurant general manager is the leader that holds your restaurant together. What are they worth to your restaurant? Don’t worry, we cover all that and more in this post! If anything goes wrong, they are there to put out the fire (sometimes literally). Any happy restaurant customer wants to thank the chef, but any […]
6 Books Every Restaurant Owner and Operator Must Read
Wonder what the best books are to read to become a better restaurant operator? You’re in the right place! Let’s start by looking at a simple success story – one centered around a cheeseburger and a hot dog cart. The story of the famous restaurateur Danny Meyer, who found critical acclaim with his Michelin starred […]
